What Cookware Does Gordon Ramsay Use?

This post contains affiliate links. When you buy through our links, we may earn a commission.

Gordon Ramsay is a famous British chef and one of a popular personality in the world of cooking. For his skillfully cooking capabilities as a brilliant chef, he has been awarded Michelin stars in his career multiple times. He is also the owner of global Gordon Ramsay restaurant chain over the world.

For being the celebrity and experienced chef in the culinary industry, People expect his recommendation what kitchen tools could be used in their kitchen to make beautiful recipes. So, scroll more to know what cookware does Gordon Ramsay use?

What brand of pots does Gordon Ramsay use?

As the most reputed person in the culinary industry, it is quite expected that people are curious to know which brand of pots or pans Gordon Ramsay use. Gordon Ramsay generally recommends the use of Scanpan frying pan.

It’s a good-quality frying pan with a heavy base that uses less oil during cooking. Also, it would be safe as it is PFOA free material. It is little heavy more than 2 pounds and suitable to be used on the oven top. An exceptionally smooth cooking experience, you will get while using this Pan.

What Cookware Does Gordon Ramsay Use?

Gordon Ramsay, a world-famous British chef and renowned personality in the cooking industry, usually prefer Scanpan Frying cookware for his complicated and straightforward recipes. It is not only healthy for cooking but also safe to be used as daily cookware.

It doesn’t add any toxic elements during cooking at the high temperature. It’s safe and free from PFOA. The non-stick interior will provide you with fantastic cooking experience including braising, searing, browning and deglazing. It is a reliable product that is dishwasher safe as well as oven safe.

What Type of Pans Do Professional Chefs Use?

Most of the professional chefs like to use All-Clad Stainless-Steel cookware. The cookware is usually manufactured in the United States of America since 1971. A company is mainly producing this product which offers excellent metallic construction with non-reactive stainless-steel.

It’s designed with a layered architecture that is constructed with top-quality stainless steel. The highly polished stainless-steel interior makes the cookware easy to be cleaned. It offers the fastest heat distribution, which makes it so unique among many products.

Mauviel is another French cookware company that manufactures cooking cutlery, preferred by many professional chefs.

What Tools Does Gordon Ramsay Use?

Gordon Ramsay uses various kitchen tools including Non-stick frying pan (mostly prefer Scanpan), solid Pan with lid, saucepan, sharpening steel, cutting board (Boos Block or any other wooden cutting board having at least 24″ x 18″ in size), sharp knives with a serrated edge, micro-plane grater, aluminium wrap, toaster, finishing salt (prefers Maldon salt from the UK), strainer, pair of kitchen scissors etc. in his kitchen.

Does Gordon Ramsay Use Cast Iron?

Yes, Gordon Ramsay uses cast iron skillet for searing meats and steaks. Normally, he prefers to use a non-stick frying pan for frying.

What Knives Does Gordon Ramsey Use?

Gordon Ramsay mostly prefers to use branded knivessuch as Wüsthof and Henckels. He has a list of essential knives in his kitchen. Each one is ideal for handling its task.

He uses a sharp knife for chopping, paring knife for peeling off and cutting small vegetables and fruits. For cutting meat and bone, he uses a boning knife with a serrated and flexible blade.

What brand of cookware do they use on MasterChef?

The cookware brand, Scanpan, is the product that is used on Masterchef USA and Masterchef Australia.

What is the healthiest cookware to use?

Scanpan is the healthiest cookware to be used for the all-cooking purpose. It offers top-quality cooking pan with less unhealthy issues.

Do professional chefs use non-stick pans?

Professional chefs generally do not prefer non-stick pans as they mostly favor metal cookware. Metal cookware is perfect for offering high durability, uniform heat distribution and non-toxic metal body. Professional chefs don’t want to waste their time and energy behind the unnecessary things.

For the long-lasting quality, they usually prefer cast iron, carbon steel and stainless-steel cookware. These pans provide longevity, that means no need for extra maintenance. Each product is responsible for its specific tasks.

Aluminum or Copper cookware is also preferred by some professional chefs when it comes to uniform heat spreading. It will be a good option that can be found at a reasonable price range.

They also don’t prefer to cook with the toxic materials, So, while purchasing Aluminum or Copper cookware, make sure they should be anodized ones.

Is there a healthy non-stick pan?

Yes, there are multiple healthy non-stick pans available in the market. But here, we can recommend you a good cookware brand, Scanpan, which is 100% free from toxic chemicals like PTFE, PFOA.

At high temperature, it will not release any harmful chemicals to your recipes.

Is masterclass cookware good?

Masterclass cookware is excellent and worth for your money. It provides its best result while preparing caramel and pancakes. It is also safe as it doesn’t contain toxic compounds like Teflon (PTFE, PFOA).

Which is the best utensil for cooking?

Several types of utensils are present in the market such as cast iron, stainless steel, earthen pots, non-stick cookware, carbon steel, aluminium or copper cookware etc. Each one is perfect to meet its requirement.

So, there is no such best utensil for cooking. It entirely depends on the use of the product and style of cooking. Just select your type of cooking utensil according to your needs and purpose.

What cookware should I have in my kitchen?

There are numbers of cookware you can use in your kitchen as per your requirements. But we can recommend you to use Scanpan as a good cookware brand across the globe.

It is one of the best products used by Gordon Ramsay, the well-known chef over the world.

Is stainless steel better than non-stick?

Yes, of course. Stainless steel is better than non-stick.

Stainless steel pans are designed with highly polished surfaces that are the best for browning ingredients and distribute heat evenly all over the product. These products are not made up of any coating like non-stick cookware.

So, it doesn’t add chemical in foods and release any harmful fumes in the air. Moreover, they offer more durability and excellent cooking experience during cooking.

Conclusion

It isn’t easy to choose the ideal cookware for your kitchen. But if you have the recommendation of cookware from any professional and world-famous chef like Gordon Ramsay, you must be going for what cookware does Gordon Ramsay use.