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If you just stumbled on this page while searching for good stainless steel cookware options in the market, you’ll be very glad you did. However, if you intentionally searched for 360 cookware reviews, it means you know that they have some of the best choices of stainless steel cookware.
Aside from the fact that stainless steel is a great choice for kitchen-ware because of its glossy and neat appearance; you’ll find that there are other non-aesthetic benefits it has.
Top Five 360 Cookware Comparison
Top Pick 360 Cookware Reviews [ 2022]
1 360 Stainless Steel Cookware 9-Pcs Set – Our Pick
This set of 360 stainless steel cookware makes cooking easier and healthier. All the cookware pieces are made with three layers of metals that enhance the distribution of heat evenly. They definitely stand as one of the best cookware made in the USA and can be used on any kind of stove. We can also put them in an oven and remain intact under temperatures as high as 500.
The multi-ply technology used by 360 incorporates three layers of quality metal. The layer of aluminum in the middle ensures that heat is distributed evenly throughout the pot and, in effect, the food. The result is well-cooked food. The innermost layer is made from T-304 stainless steel, making it a healthy option for cooking.
This cookware set does not give any hassles while cleaning because the surfaces are very smooth. However, constant washing with dishwashers may reduce the glossy appearance after a while.
Look at it this way, 360 cookware reviews are proof that the multi-ply technology works excellently and that stainless steel cookware is versatile. This 9-piece set is great for single and married people. If you love to cook and will try new exotic recipes, this set is for you. The vapor technology is amazing. It uses the water produced from the food to cook it with lesser heat while keeping all the flavors and nutrients.
- Long lasting
- Versatile cookware set
- Easy to clean
- Healthy and safe for cooking
- Food may stick when cooking
If you are someone who needs to cook over a long time even while you’re away, this slow cooker 4-quart stockpot by 360 is for you.
This piece is very versatile. It can be used as a regular pot and can also be converted to a slow cooker if the occasion calls for it as it comes with a separate slow cooker base and a 4-quart stockpot.
The electric gourmet cooker base is a winner for camping. While you recline with your family, you can have something sweet cooking or staying warm. The stockpot has ergonomic handles to protect you from scalding or accidentally dropping the pot.
Although the 360 stainless steel cookware has some similarities with hexclad cookware, they heat food faster under low to medium heat. However, slow-cooking for long may cause food to stick a little and cause discoloration over time. This still does not dispute the fact that these items are one of the best cookware made in the USA.
Here’s a Tip : This combo is especially great for broths, soups, and stews. Small-sized pots can also be used with the slow cooker base. To get the most out of this slow cooker stockpot, use for soups, stews and your vegetables only. But to cook other dishes that may stick, apply a layer of olive oil.
- Comes with a separate slow cooker base
- Moderately sized
- Ergonomic handles for better grip
- Compatible On All Stoves
- Prone to discoloration over time
It is not wrong to say that some of the best stainless steel cookware is produced by 360 cookware.
This stockpot is 10.5” in diameter. Like all 360 cookware, it is a hexclad cookware with T-304 stainless steel on the inner layer, T-400 stainless steel on the outermost layer and 3 different kinds of aluminum making up the middle layer.
360 cookware reviews show that this piece is excellent for soups in particular. It is durable and easy to handle. The lid has an extra-large handle that makes it easy to control. Apart from the ergonomic use, it is designed to aid and enhance vapor cooking.
The stockpot is your go-to cookware for soups, stews, broths, etc. it is also a great item for pasta and chicken.
Take Note: You can also use the stockpot on the electric base cooker. Slow-cooking meat makes sure the muscle doesn’t stiffen or become tough and that the connective tissue is softened. The 360 stainless steel stockpot is perfect for this.
- Great for soups/stews
- Lid has large handles to prevent scalding
- Can fit in a fridge for storage
- Insulated base is suitable for slow-cooking.
- Heavier than regular pots.
As is usual with 360, this frying pan/skillet is made with the same 3-layer technology as the other items on this list.
Though it is non-stick, the frying pan is one of the best stainless steel cookware made in the USA. It requires a layer of oil to ensure that your food does not stick. Sautéing just became a lot easier with this.
The skillet is quite small with a diameter of 7” but it gets the job done. The handle is well-placed and strong. It rarely heats up. This means you’ll have no issues with scalding.
A great advantage of using this 360 cookware as well as others is that it requires lesser heat to cook your foods. The multi-ply technology allows for heat conduction, and the vapor technology allows food to be cooked on low to medium heat.
You’ll Appreciate This: A lot of people are accustomed to using non-stick pans, which are unhealthy because of the coatings. The pans don’t stick food. If it does, it washes out easily!
- Fries on medium or even low heat.
- Comes in different sizes.
- Easy to maintain.
- Pricier than other brands.
- Foods may stick.
Did you like the 9-piece set? Then, be prepared to love the 21-piece set even more!
All the pieces in this set are made with surgical grade stainless steel. They come in different sizes and diameters to suit all your cooking needs. The pots and pans have ergonomic handles that make for better handling.
From the stock pots to the regular pots and sauté pans, all 360 cookware with lids cooks food with vapor technology ensuring that nutrients and original taste are retained with minimal heat required.
With this set, you can lay a buffet table without stress and without generating much heat in your kitchen. It is perfect for couples or anyone who cooks a large scale. Maintenance is very easy.
The Truth Here is This: It would cost more than other brands cookware but quality trumps quantity any time, every time. Although, with this 21-piece set, it seems you get both. After purchase, it may take a while to learn how to use the vapor seal, but as soon as you do, you’ll love it.
- Very durable set
- Ergonomic handles for safe handling.
- Easy to maintain.
- Ergonomic handles for safe handling.
- It is quite expensive.
Is the 360 cookware worth its cost?
It is quite evident that 360 cookware meets the requirements for standard cookware. The reviews reveal a lot about customer satisfaction and disappointments, the latter being minimal and almost non-existent. Furthermore, with all the pros and cons laid before you, you would definitely agree with what the majority of the reviews say.
Despite the extra cost of purchasing a set or single cookware, I assure value for your money.
In summary, 360 cookware reviews have presented facts that show the cookware to have more to offer anyone interested in easy culinary experiences. The ease of use, healthy stainless steel inner coating, vapor technology for vapor cooking, ergonomic handles on both the pots and lids, ease of maintenance and a clean glossy appearance makes all cookware by 360 worthy of purchase. You don’t have to worry about harmful coatings, uneven heat distributing resulting in food that is not well prepared.
Whether you’re gifting the set or single pieces to a friend or family member or you’re getting them for personal use, you’ll have no regrets whatsoever. Your cooking experiences will be blissful, tasty and easy.
Hi ! this is Flavio Zbinden I am French/Swiss cookware reviewer that was born in Asia.
I had an interest in the culinary arts from a young age while watching my grandma prepare cakes and tarts in her home kitchen.
However, I only played my hand at exploring the culinary world when I started lending a hand to my mother with the daily kitchen chores.
I jumped at the chance to cook, clean, and set the table every time my mother would ask. Aside from my grandma and mother, another big influence in my culinary venture was my dad. An avid geeky chef in his free time and a chemical engineer by profession.
Influenced by my family who were always keen in the kitchen, I carried my passion for cooking into adulthood. I have always had a curious eye on different cultures and their cuisines.
Through my exploration of several countries, I learned the uses of various kitchen cookware and the benefits of using them to prepare different dishes. With that knowledge embedded in my mind, I ventured out to nit-pick my very own cookware selections in the market…